Loading...
Dairy Queen,3''~v n , ` ~,` ~~' ~`'`?~ DEVELOPMENT SERVICES DEPARTMENT HEALTH DIVISION 1400 SCHERTZ PARKWAY SCHERTZ, TEXAS 78154-1634 619-1771 RETAIL FOOD ESTABLISHMENT INSPECTION REPORT 5~ ,. ~ ~~-3 ,~' `:) '!~~ / ~-' Yes Na R `~~ ~ ..~ .y ._. Sir Cede Ma Atay Yr Iaap'Ihae FPM CtrNtted CFPI Perna! Na ~~` Car! Purpose of Inspection: 1-Compliance ~ .2rRoutine ..> 3-Field tnvcstigation 4-Visit 5-Ehher Establishment: `~,,( f" i (1: (;~ (`#',i-, Owner: Physical Address: %-'" )t,- ; /t: ~ " Zip: Phone: { ) pEiV1ER1TS 5 Pts Food (PHF} Temperahrrtill'ime Regairentents Violations re Immediate Corrective Action R~ar~ COS 1. Pro Coolin for Coaked/P Food ~_ w~~ 2. Cofd Hold {41 F145 3. Hot Hoid { 14U ~ 4. P Cooldn Temperatures per PHF 5, id Reheatin 165 F in 2 Hrs Rem arks DEMERITS 4 Pts Persoaael/Hnndlirsg/Source RequirtmsQts Remarks Violadans uire Immediate Corrective Action COS b. Personnel w#th Infections RestridedlExGluded 7. ProperlAdequate Hand washing ll. Good H gienic Practices (Satin inkin Smoking/Oti?er) 9, ved Source/Labelin ltl. Sound Condition 11. Pro r Handlin of R -To-Eat Foods 12. Crass-Contamination of Raw/Cooked Foods/Other %. l3, cued S terns HACCP Plan.9li'ime as Public Heatih Control) 14, Water Su y - roved saurceJSutfieient Capacity/Hot and Cold Under Pressure DEMERITS 3 Pts Facility and Equlprnent Rzqulrements Violations wire Immediate Corrective Action Not to Exceed t0 Da Remarks CpS t5. Equl ant ate To Maintain Product Tern retort lb. Hand Wash Facilities uate and Accessible l7. Hand Wash Facilities with and Towels l S, No Evidence of Insect Contaminction 19. No Evidence of Rodents/Other Animals 20, Toxic Items rl I,abeled/StoredliJsed 21. Manual Were Washing and Sanitizing at } tern cture 22. Mechanical Ware Washln and Sanitizin et ) mltem ore 23. Ap roved Sew Wastewater His al S tern, Pr r Disposal 24. Thermometers Provided/A 1 Calibrated t 2 25. Food Contact Surfaces of uipment and Utensils Cleaned1SanitizadlGood Re air 2G. Postin ofGonsumer Advisories Heimlich/itaw Shellfish W~nin uffct Plate 27. Food Establishment Permit -Grade Certificate Posted -Food Haneller Training Other Violations _ Violations Require Corrective Actions, Not Ta Exceed 94 pays Or The Next Inspection, Whichever Come First , r. 'total ~ pernerltS, ~{~(~~(1~r.~,I~>~"„~~'f'(,.~~t, ~_~j~ ~ ~:~'t:"G'~ t,~°~r ~,i'~ ~ r, 17"-, {! t'~(.:.jrtl ~(,,5 'i,~~`~ 1:~. l 1 ~'~ ~ ~ ~,f,~ C'/(, Total ~~ Score ~ ~~' ~ ~ 1 _ Ins ed i3 (" .dot ~ ~..~ ~ l , . , ~ ar't' C , t t Print: /"Ins ion Received ~y ~~ ~ l~1 I } Print~j ~ , Title: i` } WHITE -Customer Posting YELLOW -City Fite PINK - Consezltattt Fite L~ r ~, ' ,v , ;. "~~~ ,' ~ +;~-~ NOTICE OF ADDITIONS OR CORRECTIONS CITY OF SCHERTZ MARSHAL'S OFFICE ENVIRONMENTAL HEALTH ®IVISION 1400 SCHERTZ PARKWAY SCHERTZ, TEXAS 781541634 OFFICE: fi19-1671 or 6'19-1672 TYPE OF INSPECTION: ~11~{t'~I~i~ /~i'~j0 i . ~~i~ Date: Inspector: } ,.~ . ~- ~f r I ,, ~- ~ Date: ~ ~. ~_ Signature ` ~ ,.-~ ,~ _,{_, i- t ~~_ ~. ~ , ~~ ,,. ~!'. ~ ~~= "-~/;1 f <) I" ~~ ~ ;,. `~~ r ~~, ,~ ,.. E~1`~~,. r~. .. r ' r' <. ~,,~ti . ~,~iw._111~ ~r!,~'yticl, ~ W~ )~~c~(r <<~.~.I a1!,e ~ U~, c~`~.I~'.~~~1~ ~~ r~~.~. ~tn,~(e~ ~ ~v~~1Lan~~d~d~~C. ~~~r~~ ~~15~"~ ~c%~-e-- ~l ~' ~~~ ~ ~ ~_. 1. ~~. ~.. ,.~ lv~ ~~r~~',~ I c~~~~~ ~~,<<~~ ~~«~~~~~E,~~~'~ ~ OPP RYUhlIFY I~ZAItSHAI,'S O['I<ICE E\VTROI~`l1'IF.IrITAL HEALTH May 31, 2x12 Dairy Queeti 1 X90 FM 78 Sc~iertz, TX 78154 Re: Health Insl~ectioci Certificate Gentlemen: A z'ecent health inspection «~as conducted at your food establisiu~~ent on 11~ap 31, 2012. Enclosed you will find a copy of your certificate of letter grade that corresponds to your sanitary inspection scores on that date. This grade reflects haw «~ell your restaurant complies with the food safety requirements of the City of Schertz Health Code and the Teas State Saiutazy Code. Tae nrsz~ecfroi;. cerfrrc~rte must 6e posted,rrt,•,• _ ,some eoirs~icrrorrs loc~rfio~r opt tlteprer~xises ivlrere it ~~~ill be clearTtj visible to rrll patt•o~rs. 'T`ile certificate shall not be defaced and may not be renlaved by any person e~;cept the health official. Violations shall be a Class C misdemeanor put?vishable by a fine not to e~;ceed $200 per day and/or suspension of the food establislunent permit for 30 days. If yrou have any question concel7~ing this matter, please call (210} 619-1671 or {210) 619-1665. Sincerely, ~ M .lessc Hamilton Sanitarian -Health Official City of Schertz A~larshal's Office i I~antiltan(~7scl~ertz,cotn 1400SchertzParkway Sc~ertz,Texas78154 210.619.10D0 .c~-,~-.~:;::~ ~ 4 ii 1s' 4 f -:~!~ 1. ~4 ~~~ i ~F ~. ~ ~ ~} 11.1!! '3 I 1 ~rt~i! !Il~ ~ ~ i `f ~ Y ft 1 '` i f ~ ~ f ! ~ •? ~ t ! _ 24~ .1~1~~ ~'~f -~~3 Itl ~~t~._. 5 T f~._ _ .. <-'+ ~\ '7~ ~) ~ ~ y ~:11I ~;h 4~ ~ ~'•Y ~ ® ,\L Ss7l w _,; - .1 _ 1- ! \i y j~ ~4 z ~~a ' 1f y ~ ~/~ ~ - t t`' ~ e `: 4 44 _ r ~ ~ ti ~ ~ l L,I ~~--yy ~r ~ r~ ~ ~ i ~- !' \' ~ ~ a a 3~1 :fi ~i ° \ ~~ a HI bY^ ~~~ r~ : ; ~~ S. t LJ ~ ~ y1 ~ .A ! ~ i 'fit "~ ~ ~ ~ ~ 1`4 ~ ` - " - :~ '~ ~ ~ a ~ r ~ a ~ o x a ;~ ~ r n l ~ a ~ ~ f `': _ ~ C Ala _ ~T ,~ ~ ~ ~` ,,, ~ ~ ~ N ~ ~ro is ~ ~i.- e x ~ ~ ~ r ~ r" ;~ ~ -f _ ~ - :_ ~ ~ ~ ~ . ~ ~ O !+~~ ~ ~ ~ ~ r ~ ~ ~ ~ ~ ~. f ~ f i~ _ \ ~- '~. V ~-i ~ ~.U.yl F ~ Wei`' Vl ~fj ~ ~~:.: ~{=. ~~ ~~ ~ ~~ ~ a ~~ ~o ~ ad ~a l ~:~- ` ~ rL7 ~` J/ ~ ~~ \: ~ ~ ~- li\ .t SS ~ ~ r ff ~. Yi --.: ~ l~ ~' ~ :.\ a I ~ ! ` --_-c _, __ , ~ _ ~ _ . L ' ; S ~ , ''r~ - ~ `(~ [I~ ~ } E f. \ ` ~cY ~- s ~-4 E ~-~.~ '.i f __:.~ ` ~l ~~~- ~x ~C c >, 1 -,~- ti- } _~, - fit. :_;` l ~ r t ~-~11 ~ fir : ~ ,. t. !. . ` _ ~ ~ ~ S ~ _ '~'~ r f _ r _ ~ E ` `( `` 3 a= a~ G o ~ .n ~ V $~