Hampton InnDEVELOPMENT SERVICES DEPARTMENT
HEALTH DIVISION
1400 SCHERTZ PARKWAY
SCHERTZ, TEXAS 78154-1634
619-1771
RETAIL FOOD ESTABLISHMENT INSPECTION REPORT
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Purpose of Inspedi 1-Compliance ~~2-Routine`) 3-Field Investigation 4-Visit 5.Other
Establishment; ~,; i ~~ ~,..~ y ~~`i~'} Owner:
Physical Address; ~ ~ ') r'- ~ ~'--, ~ ~~ Zip: Phone: ( )
DEMERITS
5 Pis Food {PHF) TeruperrrtardTlme Requirements
Violations re immediate Corrective Aaion Remarks COS
1. Pro Cooling for CookedlP Food
2. Cold Bold (41 F/45
3. Hot Hold (144 ~
4. Pr Cookin Temperatures per PHF
5. id Reheatin 165 F in 2 I[rs
Remarks
DEMERITS
4 Pts PersonpellHasrdliag/Source Requirements
Violations uire Immediate Corrective Action Remarks COS
6. Personnel with Infections Restriaed/Excluded
7. ProperlAdequateHind washin
8. Good H gicnic Practices (Satin inkirt SmoicinFJOther)
9, ved SouroelI.abeling
l0. Sound Condition
1 1. Pro r Handlin of R -Ta-Eat Foods
12. Crass-Contaminatlan of ItawlCoolced Foods/Other
13. roved S terns (HACCP Plar>sr1"ime as Public Healtt- Control)
14. Water Supply - Ap roved Source/Sufiicient CapacitylHat and Cold Under Pressure
DEMERITS
3 Pts Facility Nnd Egnipment Itequlremeats
Violations wire Immediate Correa9vo Action Not to Exceed 10 Da Remarks COS
1 S. Equi ent A ate To Maintain Product Tem rature
16. Hand Wash Facilities uate artd Accessible
17. Hand Wash Facilities with and Towels
18, No Evidence of Insea Contamin~ion '
19. No Evidence of RodentslOther Animals
2A Toxic Ttems rl LabeledlStoredlUsed
21, Manual Ware Washing and Sanitizing ai { tern adu~re
22. Mechanical Ware Washln and Saniti~n at ) m/tem ure
23. Ap roved SewagelWastewater Disposal S tern, Fr r Disposal
24. Thermometers Provided/A I Calibrated t 2
25. Food Contaa Surfaces of ui ment and Utensils CleanedlSaniti~ed/Good Re air
2b. Postin of Consumer Advisories Heimlich/Raw Shellfish W utt'ct Plate
27. Food Establishment Permit --Grade Certificate I'aeted -Food Handlcr'I~xieing
Other Violations -- Violations Require Corrective Actions, Not To Exceed 9t? Days Or The Next Inspection,
Whichever Come First
Total [ ~~
Demerits _....
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Total ~~~I
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Follow-lip
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WHITE --Customer Posting
YELLOW--City File
PINK -Consultant File