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DEVELOPMENT SERVICES DEPARTMENT HEALTH DIVISION 1400 SCHERTZ PARKWAY SCHERTZ, TEXAS 78154-1634 619-1771 RETAIL FOOD ESTABLISHMENT INSPECTION REPORT ~~ ~,~,2 ., -~J~ i~ ~,~~ ~ ~~ ~""jr 'Yes Na R 1 ~~, 1. ~ ~ sn Csde Me Dty Yr Iup The t'PIH CuHl4ed CIrN Pensfl Ne. REak Cwt Purpose of Inspection: 1-Complisnca 2~Routuie ' 3-Field Investigattion 4Visit 5-0ther i?stablishmertl: `~ ~: } f' Owner Physical Address: ~ (;~:; :~: i~~ j ""_-: (~~ Zip: Phone: ( } DEMERITS 3 Pts Faod (PHF) Tcwperxtare!['iesc Regaircncnts Violations 're Immediate Corrective Action Remarks COS I. Caolin for CookedlP Food 2. Cold Hold (4l F/45 3. Hot Hoid (140 ~ 4. Pr Cookln Tem ores PIiF 5. id Reheatin 165 F in 2 Hrs Remarks DEIviERITS 4 Pts PersonaeJlHrndllag/Sowrce Requlrernents V[olations wire Immediate Corrativa Action Remarks C05 6. Personnel with Infections RestrlaedlExeluded ?. Pr /Ad oats Hand washin 8, t:,ood H snit Predicts (EatiT~ inkin Smvkitr Other) ~-E 9, ved So4uoelL.alxlin '' ," ~ 1 `~~~ 1.~.~ -fir : r; ~ ' r~t~~ t!. r~r~ t ~~ r t~'=r r "`a`7~t ~ ~E; l0. Sound Condition lI. Pr rHandlin ofR -TaEatFoods l2. Cross-Contamination of Raw/Cooked Foods/Othcr l3, ved S terns HACCP P1artTl'I'ime as Public Health Control 14. Water Su - rovod SourorlSufticierrt i /Hot and Cold Undue Pressure DEMERITS 3 Pts FrctlHy rod ]Egnipment Iflsgrslrenlents Violadons ulre Immediate Corrective Action Not to Exceed t Q Da Remarks COS t5. ui ent A To Maintain Product Tern retort lb. Hand Wash Facilities oats artd Accessible 17. Nand Wash Facilities with and Towels l $. No Evidence of Insect Contamination I9. No Evidence of Rodents/Other Animals 20. Toxic Items rl I.abeladlStos°adlUsed 21. Manual Ware Washing and Sanitizing at ( tern store 22. Mechanical Ware Washln and Sanitizin at ) mltem ore 23.. Ap roved Saw Wastewater Disposal S tern, Pr Disposal 24. 'Ihermamaters ProvidedlA I Calibrated t 2 `'~ 2S. Food Contact Surfaces of ui ment and Utensils Cieanodl5anitizedJGond Ra 'r ~ ° ~''r . ; , ~ f (% o-z ir...E ~ [ , f s ~. 26, Postin of Consumer Advisories HeimlidJRaw Shellfish W uffet Plate 27. Food Establishment Permit -Grade Catlflcate Posted -Food Hrrrdicr Trriuiag Otter V1alrtioes -Violations Require Corrective Actions, Not To Exoed 40 Daya Or Tha Next Inspection, Whichev Corns Fi t -~~ ncmrneriu .i ~~~2. ~flC` ~ y~~: ,~ 1 ~ ~(.~ s( (-° r' i~il i-~,S' ~) ~~~' Y ~r-}l~ i1'd`i~~ ~~~i •~ ~L t f"i ~~ ~ ~'i`'~~` ~!~{~~ '~. . ~~~ ~ ~. ) ~..~ ~ ~ # ~ - Total C•~ ~'~~ score ,: ~ t Ins edB r ~-~~r ~1~~~~~,; ~~ Prxrri: F ,,y~~ 7~,C~I~~~ii ~T ~ Foilow•Up ~.L~spection l' gs ~ ci Received By: ... Prins: ~i Title: WH1TE --Cetsianer F'ogtilsg YELLOW -City File PINK - Ca~sttltartt File