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La Pasadita (4)DEVELOPMENT SERVICES DEPARTMENT HEALTH DIVISION 1400 SCHERTZ PARKWAY SCHERTZ, TEXAS 78154-1634 614-1771 RETAIL FOOD ESTABLISHMENT INSPECTION REPORT k -, L ~ `1~ Yes No R ° ,) l Sts Cods Mo Diy Yr rnsp Ttent FPM CerHRtd CF[Y Ptrmt# Na ~~ Cr# Purpose of Inspection: t-Compliance 2-Routine 3-Field investigation 4-Visit S-0ther Establishment; l:~ .-~~c~l~;. Owner: Physical Address: j `~t ~ (< ~~ f ~.~ _:" Zip: Phone: ( ) DE[v[ERITS 5 Pts Food {PHF) Temperetnrefl'lme Requirements Violations 're Immediate Corrective Action Remarks COS f 7 1. Pro Cooling for Cooked/P Food - 2, Cold Hold (41 F145 F) 3. Hot Hold (l40 F) 4. Pr Cookln Temperatures per FHF S. id Reheatin l65 F in 2 Hrs) Remarks DEMERITS 4 Pts 1Pe#soneei/Hendling/Source Rcyuiremoats Violations wire immediate Corrective Action Remarks COS b. Personnel with Infections RestrictedlExcluded 7. Proper/Adequate Hand washing 1... ~ 8. Good H gienie Practices (Satin inkin SmokingJOther) 9. Ap ved Souroell,abeling 10. Sound Condition 11. Pro r Handlin of Ready-To-Irat Foods 12. Cross-Contamination of RawlCooked Foods/Olher ! 3. roved S terns (HACCP Plansffime as Public Health Control) i4, Water Supply _ Ap raved SourceJSulTcient CapacitylHot and Cald Under Pressure DEMERffS 3 Pls Fecitity end EgWpment Requlreme##ts Violations ui~ Immediate Corrective Action Nat to Exceed t0 Da Remarks COS 15. Equi ent Adequate To Maintain Product Tern raiwe lb. Hand Wash Facilities uate and Accessible 17. Hand Wash Facilities with and Tewels 18. Na Evidence of Insect Contamination l9. No Evidence of RodentslOther Animals 2t). TOxiC Items rl LabCledlSYored/tlsed 21. Manual Ware Washing and Sanitizing at ( ) ppm/temperature 22. Mechanical Ware Washin and Sanititin al ) m/tem ure 23. Ap roved Sewage/Wastewater Disposal S tern, Fr r Disposal `~ ~ ~ 24. Thermometers Pravided/AccuratelPro 1 Calibrated t 2 25. Food Contact Surfaces of uipment and Utensils CleancdlSanitized//Gand Re air 26, Postin of Consumer Advisories (HeimliclJRaw Shellfish Warnin uffet Plate 27. Food Establishment Permit --Grade Certificate Posted - Faad Handler Trelnlgg Utl:er Vi#~letions -Violations Requir~c Corrective Actions, Not'I'o Exceed 4Q Days tar The Next Inspection, Whichever a First Total ~~, Demeri~ . , l , ~ Total ~ Score ~~ Print• = ~ - j , Follow-Up ;Inspection "'yE 1 NO is ,~ Received ey ~ . ~ __:.. ,' ..z°,~~, ~ c. ,, .,~ ~.. Print: Title: - -- - tc9tomer ostmg - #ty F~ a PINK -Consultant File / ~'r ~`~- t !3 CITY OF SCHERTZ MARSHAL'S OFFICE ENVIRONMENTAL HEALTH DIVISION 1400 SCHERTZ PARKWAY SCHERTZ, TEXAS 78154-1634 OFFICE: 619-1671 or 619-1672 JOB ADDRE55: ~,(~ i~i~'~-~lt ~ ~ ~~ ~ ~J TYPE OF INSPECTION; ~ (; 1.1 _~`,1 ~ -~ 1 ~ _~ (. ~-i.:~~ ~~ -~-, -~ ~.~ ~lt~ _~~.,~~Cfl;~~=~ t 1~,l~ I ~ ~.s,~ ~~X~~(~~1) 1~~~~~~~~1(~ i ~~~"~I``~ f~ }-ri ~,~., ~~3, i ~ ~ ~r '~ .'~(_. I lr~ a -~. ir,~ ,;,- ~~~~ll/~~ c('~~~till'L~ ~`eG C.'~ j ('(.~.~r'S ~~J~C, f ...__ M f .) ~ e. Date: ~ 1-~ L_-~ .~ ~ 2,- Inspector: [~~- '~'r~-t_ ~ ,~~s,~<, :,~ ; Date: / ,~ ~ ~~',/ J ~'.. Signature: '~ , ~~ ~, '' ` _.... ~r~ ~ ~ r'~~r ~°~~~_ r ~~~~~~~_F 1, ~`~<"~ ~~F;G( (. ~~1 ~ ~~~ ~lt~ .. ~.( lip ~~` '~ ~ ~ ~ ~ ~` ~~f ~~( fr>~